So, since I love to cook that much, this blog is just going to be dedicated to pictures and recipes that are dear to me and also pictures of what I make, sometimes with other people.
Note: I am vegetarian, so none of my creations contain meat or fish in them. I love cheese, however, so not veganism yet =D. Also, none of my desserts contain eggs.
Tuesday, March 27, 2012
Tartiflette~
Actually a tarniflette, since it's vegetarian.
No, the things on top are NOT strips of ham or whatever. It's Reblochon cheese.
And since it's pretty heavy with potatoes and cheese and cream, it's nice with some salad (and my mom's homemade passion fruit juice)~
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